Maoz is vegetarian heaven — and Kosher to boot!

Maoz Falafel sign black and whiteDid you ever find one of those restaurants that looks so simple that you don’t expect much, only to find fresh ingredients and tons of flavor? That was my experience with Maoz.

We were meeting there for a planning session for the Lone Star Vegetarian Chili Cook Off. The simple store front in a strip mall setting at the back of the Triangle (Lamar and Guadalupe) looked perfectly ordinary.

Maoz Austin Texas

 

When we stepped inside, I started to think I might have been wrong. In front of me was a falafel topping bar like I hadn’t seen since I feasted at a tiny, incredibly delicious place in Adams Morgan (a lesser-known area of D.C. filled with great ethnic food and I-could-get-lost-in-here bookshops.)

Toppings bar at Moaz

The drooling started when I saw this!

There are boards to help the Moaz beginner order…

order board at MoazAnd more to help you pick the right size…

How big a meal at Moaz

Go for the big one. Seriously!

The food at Maoz is vegetarian (a big plus for me!) and it’s even certified Kosher (another plus for us and for anyone who keeps Kosher, Halal or just wants a guarantee that the “Vegetarian Lentil Soup” on the menu isn’t made with chicken broth!)

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There’s inside and outside seating, so Maoz is dog-friendly, too. They even brought out a falafel ball for my dog, saying all their guests should eat well!

There’s only one thing wrong with my visit….my decked out falafel looked so amazing that I ate it — all of it — before I remembered that I was supposed to take a picture of the food for my blog!  Oops!

Oh, no wait!  That means I have an excuse to go back soon for another!  OK, not on purpose at all…I get to go back for more. So watch this space for an update. Maybe this weekend….?

The specs:

Maoz Austin
4601 N. Lamar Blvd.
Austin, TX 78751
Tel: 512.323.2259

Hours
Monday – Thursday 11:00 AM – 9:00 PM
Friday 11:00 AM – 10:00 PM
Saturday 12:00 PM – 10:00 PM
Sunday 12:00 PM – 9:00 PM

Maoz on Urbanspoon

UPCOMING: Austin Kosher Chili Cookoff comes back for 8th year

pot of chiliYes, Texas is known for its chili…but with the pork that’s so often a part local cook-off recipes, people who choose to skip out on that particular beast for religious or health reasons have been kind of left out of the fun.  The pork meant Jews, Muslims and others couldn’t sample cook-off chili offerings.

Not so at the annual JCC Kosher Chili Cookoff! February 10th of this year  will be the 8th  year for the pork-free zone in Texas chili, held at Austin’s JCC campus.

Contestants can choose to enter the meat or the vegetarian division. And to keep everything truly Kosher, the meat division entry fee includes certified Kosher meat, as well as access to all needed cooking utensils.

According to Amy Kritzer, The Austin Jewish Outlook’s food writer,  the event was started by the grandfather of this year’s event chair Jerrod Kogut.   This year’s cook-off also includes arts and crafts, kids activities, and great food, and promises to be a full day of fun for families. 

The competition and the event are open to the public. Entry fees for a meat-chili team of 4 are $250, with meat provided.  Vegetarian teams have an entry fee of $125 (and yes, I will be there sampling those veggie chilis!)

Not ready to cook? Admission the event for everyone else is $12 for adults, $10 for students and free for kids under 4 (or over 65, for the young at heart!)

Sign your team up at the event website, or contact Jerrod for more information at KosherChiliAustin@gmail.com . Registration closes February 1st.